A Guide to: Sea Hare Dinners


A duo of friends who live in Connemara, Galway, created a small local enterprise in the coastal village of Cleggan. Both keen cooks, they’re also passionate about the wealth of local fresh foods and ingredients available on their doorstep. Three or four times a month during the summer season, they host their hugely popular pop-up dinners. Booking is essential as they can only cater for small groups.


Philippa and Sinead serve up freshly caught seafood and fish such as crab, oysters and salmon and delicious local lamb along with simply cooked, locally grown vegetables including samphire, micro-greens and the tastiest new potatoes. These delicious menus are not to be missed. Definitely our favourite pop up of the year in 2019!

Check them out here.

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